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MadeGood Soft Baked Chocolate Chip Mini Cookies are perfectly indulgent, bite-size snacks for kids and adults alike. Free from the most common allergens, these cookies are a safe-for-school snack.
Allergy friendly and nut-free, these chocolate chip cookies are perfect for the school snack box or as a grab-n-go treat.
Not only delicious, these gluten-free cookies are chock full of nutrients from vegetables in every pouch.
An ode to the classic chocolate chip cookie, these minis are a healthier alternative that are free of top 8 allergens. They’re nut-free, organic, gluten-free, vegan, non-GMO, and kosher.
These soft baked cookies are made with simple, wholesome ingredients including gluten-free flour blend, invert cane syrup, vegetable oils, chocolate chips, vegetable glycerin, baking powder, natural flavor, vegetable extracts and sea salt.

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